Disinfection of sewage at a meat-processing enterprise of a meat cluster
Abstract
Disinfection of sewage at a meat-processing enterprise of a meat cluster
Incoming article date: 15.05.2018the development of the best available technologies, in particular, the disinfection of waste water from meat processing plants is possible in meat clusters, of which the universities are an indispensable element. Disinfection of waste water from meat-processing plants from sanitary-indicative microorganisms, pathogenic enterobacteria and helminth eggs during the electroflotocoagulation method was investigated. The effect of disinfection from E. coli, eterobacteria and salmonella averaged 99%.
Keywords: meat-processing enterprises, sewage, disinfection, electro-flotocoagulation